The Flat Iron
A third London branch from the steakhouse group specialising in under-used cuts.
Tell me if this sounds familiar: you love pasta, but never order it in restaurants because it’s something ‘you can just make at home’.
But unless you own a pasta machine – correction, unless you own and use a pasta machine, rather than leave it in the back of a cupboard like a small-scale instrument of torture that enjoys intimidating your other kitchen gadgets – then what you’re scoffing in front of ‘Gogglebox’ is a world away from what you’ll find at Padella, a sleek pasta bar from the duo behind Islington’s Trullo just a stone’s throw from Borough Market.
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